About Me

Sunday, June 28, 2009

Bad News

Last night I had a hankering for something sweet, so I decided to make cookies. I had no eggs, so I Googled "eggless cookies." The bad news here is that I've discovered the easiest, quickest cookies, a versatile recipe to which I think you could add just about any flavoring - and they taste quite delicious!

1/2 lb. butter
1/2 c. sugar
1/2 tsp vanilla
2 c. flour
1 tsp water

I used imitation rum flavoring instead of the vanilla, added about 1/2 oz. of chopped bittersweet chocolate, and about 1/4 c. shredded coconut. Baked them at 375' for about 8 minutes. Ooh, yummy, and about 20 minutes start to finish. 

Like I said...bad news! ;-)

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